5 Iron-Rich Foods for Active Vegetarians
It is not uncommon for vegetarians, especially active female vegetarians, to suffer from low iron counts. This is usually because red meat, eggs, and seafood are the easiest ways to keep iron levels high. Low iron and anemia can mean increased fatigue and exhaustion.
Here are five foods that all athletic vegetarians must try:
- Sweet Potato – A great way to incorporate a sweet touch into your savory meal, sweet potatoes are enriched with both iron and B-6 – a vitamin known to prevent over 100 health conditions, especially those related to the brain and heart.
- Lentils – Like other beans, lentils are a great source of iron, but what sets the lentil apart is their protein content: 16 grams/ serving.
- Dark, Leafy Greens – Spinach, Collards, and Chard are three easy greens to throw into your dinner to boost iron levels.
- Nuts and Seeds – These two food groups are a vegetarian must-have. Nuts and seeds contain natural fats as well as high levels of iron. Sesame seeds and pine nuts contain the highest levels of iron in their respective food groups. A handful of nuts or seeds on a busy day is a great way to get your iron, and fuel your body.
- Raw Cacao – Calling all chocolate lovers: raw cacao is 16% iron, and is an indulgent way to get your daily fix. Check out my raw chocolate mousse recipe below.
Chocolate Mousse
- 1 cup peanuts (use macadamia nuts if you want to indulge)
- ¼ cup raw cacao
- 1 tablespoon agave or raw honey
- Splash of coconut milk
- Optional: throw in some flax or chia seeds for texture
Blend together in food processor or Vitamix.
About the Author
What Your Food Cravings Really Mean
Ever had a craving you just can’t shake? Is there only one particular food that can always pull you out of an emotional rut? Have you ever wondered where the phrase“Eat your feelings” even comes from or what causes food cravings in the first place?
Of course, you have! You’re only human! Most people accept food cravings as a normal part of everyday life without really ever asking what these food cravings mean.” No two bodies are the same, and therefore no two reasons behind a specific food craving are the same. While some may be rooted in nutritional deficits – others may be a deeper signal from our Spirit echoing throughout our bodies.
Your mind, body, and Spirit communicate through an intricate language, which isn’t always easy to decipher. However, with a little effort, you can translate these signals and create the harmony needed for improved health.
For most, we’ve been taught to “overcome” our bodily cues with medicine or supplements. For example, when a person has a headache, they’re taught to reach for the Advil bottle rather than lying down and drinking lots of water. However, no matter how much you resent, ignore, or overlook your bodily cues – they’re not going to go away.
When looking at a type of food craving specifically, emotions are one of the most common causes of binge eating. Cravings that cause emotional eating tend to manifest themselves when we feel vulnerable. Rather than expressing fluctuations in our emotions, we tend to stuff them down with “comfort foods” that give our bodies a false sense of fulfillment. After a while, your body learns this routine, creating cravings that, when satiated, provide a short-term boost of chemical components. By deciphering the real meaning of your cravings, you can get insight as to what’s truly gnawing at you from within.
Gaining knowledge about what our cravings can mean, whether through personal research or consulting with a dietitian, may help us to reduce unhealthy habits and poor food choices that may lead to undesirable outcomes like weight gain and obesity. The following are the three most common food cravings and a starting point for you to decrypt what your mind, body, and Spirit are trying to tell you.
