Cyndi O'Meara Keto Coffee
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Power up with a deliciously creamy coffee that keeps you going and going! Not your ordinary coffee, this keto version provides a source of nourishing fats, a hit of energizing cacao, and a steady release of caffeine to keep you energized for hours!
Serves: 2-3
Ingredients
(use organic ingredients where possible)
- 200ml freshly brewed organic coffee
- 2 Changing Habits Cacao Wafers (or 100% dark chocolate)
- 1 tbsp ghee or unsalted organic butter
- 1 tbsp coconut oil
- 1 tbsp fresh cashews, soaked in filtered water overnight, or nut butter of your choice
- 1 tsp of maleo, or rapadura sugar to taste
Directions
- Add all ingredients into a Thermomix or blender.
- Mix until a well combined, creamy consistency is reached.
NOTE*
If you don't have a Thermomix, you can use a blender or food processor.
Con la participación de:
Cyndi O’Meara,
James Colquhoun
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